Wednesday, August 28, 2013

Clean Eating Turkey Taco Casserole

As you know by now, I am getting the hang of cooking. I got this recipe from my coaches' page. It was AMAZING!!! I LOVE Mexican so this hit the spot. Didn't take long at all. I hope you enjoy this just as much as I just did.

Ingredients:
1 lbs lean ground turkey, browned and drained.
1 small onion diced
1 small taco seasoning packet
8 oz jar of taco sauce
2 roma tomatoes diced
iceberg lettuce chopped
Plain Greek Yogurt (we like the Kirkland brand)
Low fat Cheddar Cheese (omit if you are stripping down your own meal plan)
Whole Grain Tortilla Shells (Hard ones)
 
 

Directions:
Brown turkey and onion in a pan over medium high heat.
Drain off the liquid and add taco seasoning packet with 1/4 c water.
 
Stir until combined.  Then add taco sauce and stir.
Layer a baking dish with crunched up taco shells
Then put a layer of ground meat, thin layer of greek yogurt, tiny bit of cheddar cheese (emphasize TINY), then layer with shells, ground meat, greek yogurt and cheddar cheese on top.
 

Heat in 350 Degree oven for 15 minutes.
 
ENJOY!!!

Let me know what you thought of it.

XOXO,
SJB
 

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